Writers Join

Opportunities to Contribute Food Culture Insights

FHTH Food Cult provides a platform dedicated to the dissemination of information on food culture, culinary trends, and healthy eating practices. Founded by Tavien Rothwynd and located at 4643 Chatham Way, McLean, Maryland 22102, United States. Our website, accessible at fhthfoodcult.com, invites qualified writers to contribute well-researched and objective content.

Contributors with specialties in gastronomic insights, local cuisine highlights, or comprehensive coverage of food events and festivals are encouraged to connect. Submissions and inquiries can be directed to [email protected] or via telephone at +1 240-514-9778.

Core Values

Objectivity

Providing fact-based, unbiased culinary information through verified data nodes.

Clarity

Communicating complex gastronomic concepts in a clean, accessible interface.

Inclusivity

Representing diverse culinary cultures and global flavor perspectives.

Transparency

Maintaining ethical standards and open-source clarity in our data practices.

Organizational Background

Founded with the intent to enhance public understanding of culinary arts and food culture, FHTH Food Cult emphasizes the importance of accuracy and cultural respect. Further information about the founder and our organizational mission is available at the Founder Profile and Our Mission.

Our content includes detailed analysis of culinary techniques, recipe explorations, and the cultural impact of food trends.

  • Food Culture and Trends
  • Culinary Exploration and Recipes
  • Gastronomy Insights
  • Local Cuisine Highlights
  • Food Events and Festivals
  • Healthy Eating Practices

Contribution Areas